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料理のスキルはどう?

Discussion Questions

  1. 1.最後に料理したのはいつで、何を作った?
    When did you last cook and what did you prepare?
  2. 2.料理の時によく使うものは何?
    Which items do you use most frequently when cooking?
  3. 3.家にはいつも何の材料がある?
    Which ingredients do you always have at home?
  4. 4.一番好きなレシピは何?
    What is your favorite recipe?
  5. 5.食べ物の味付けはどうするのが好き?
    How do you prefer to season your food?
  6. 6.今まで作った中で一番難しい料理は何?
    What is the most difficult thing you have ever cooked?
  7. 7.電子レンジで何を作れる?
    What can you prepare in the microwave?
  8. 8.夏と冬では料理の種類が違う?どんな風に?
    Do you cook different dishes in summer than in winter? In what way?
  9. 9.料理が上手くなるためにはどうすればいい?
    How can you get better at cooking?
  10. 10.再現してみたい家族のレシピはある?
    Do you have a family recipe that you like to recreate?

Vocabulary

料理のスキル (りょうりのすきる) - culinary skill
アイテム (あいてむ) - item
材料 (ざいりょう) - ingredients
お気に入りのレシピ (おきにいりのれしぴ) - favourite recipe
電子レンジ (でんしれんじ) - microwave
キッチン (きっちん) - kitchen
シェフ (しぇふ) - head chef
レシピ (れしぴ) - recipe
味わう (あじわう) - to taste
作る (つくる) - to prepare

Useful Phrases

新鮮な材料で料理するのが好き。

I like to cook with fresh ingredients.

一番好きなレシピはトマトソースのパスタ。

My favourite recipe is pasta with tomato sauce.

電子レンジをよく使って早く料理するよ。

I often use the microwave to cook quickly.

夏にはサラダをたくさん食べる。

In summer, I eat a lot of salads.

新しいレシピを試してみたい?

Would you like to try a new recipe?

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